RECIPES
it’s no secret, I’m a total foodie!
I love spending time in the kitchen creating recipes with whole foods that not only nourish the body but are enjoyable to eat! I’m passionate about sharing my gluten-free creations with anyone looking for a little kitchen inspiration.
Since I have Celiac Disease, all of my recipes are completely gluten free as well as low dairy and free of any refined sugar.
Radicchio Salad w/ creamy lemon dressing & sourdough breadcrumbs
Bitter foods are BY A LANDSLIDE my favorite food category for gut health.
This recipe is such a fun way to easily eat more bitter foods AND it's a double whammy of 2 bitters (radicchio and lemon peel). ENJOY!
Lemony Spring Salad
I love a warm salad! This is a wonderful ‘get your greens on’ salad without the typical raw leafy greens that you’d expect in a green salad.
This beauty adds variety to your salad routine and is a wonderful source of my favorite digestion-supportive bitters (dill and lemon zest). Enjoy!